Friday, September 16, 2011

Bakhoor

My friend Nola graciously shared some of her lovely Bakhoor with me before she left for University back in June.  The names are in English and Arabic and then there is a photo.  Enjoy!








Thanks for stopping by.  I so wish that you could smell them.  My favorite is Ikhlas; the first one featured.

Don't laugh at my written Arabic!

7 comments:

Clodagh a.k.a. Isra said...

Alia where does it buy it from? I am always on the look out for new ones to try.

Clodagh a.k.a. Isra said...

Sorry that was silly out correct after a typo Grrrrrr, I meant where does she, sorry Nola.

BintElOud said...

Moooom, u shud hav let me taken the pictures :* my fave is that other one, u kno :) Danat el Dunya :)

Jean said...

I looked it up. Like a wood chip potpourri made with essential oils?

Coffeebean's Dailies said...

Isra: HAHAHAHAHA IT HAHAHAHAHA!!!!

Her in laws make it at home. I believe she said that one Tang jar is like 25 OR. If interested, we could split an order? Let me know...

Isra: I understand the typo's! I'll make sure Nola reads this! She'll have a laugh! You know Nola, she is Laila's friend as well.

Amal: Girl, (Mom here..) proof your posts! Are my pictures bad?? The second one is blurry. I have to remember to put those glasses on when shooting! I know you like that one. muah. Feel better today!

Jean: Um. ok. Sure! I wrote a post on it over the summer and posted links to it. There are other elements besides wood chips used as well. Essential oils yes. Gee you got me on this one...

Deema said...

I love bakhoor lovely post hun<3

Chick Flick Journal said...

im sure it smells so good